Engineer/Chef, Felipe Correa, speaks with George Alger about the “Five Mother Sauces” of French cuisine, which are the basis of all classical culinary sauces.
The Five Mother Sauces of French Cuisine

Engineer/Chef, Felipe Correa, speaks with George Alger about the “Five Mother Sauces” of French cuisine, which are the basis of all classical culinary sauces.
Audrey Hazekamp speaks with Our Ventura TV host, Felipe Correa, about body and mind fitness.
Cheryl Carrington discusses healthy eating and the diet industry with Our Ventura TV host, Felipe Correa.
Holland Franklin speaks with Our Ventura TV host, Felipe Correa, about the importance of water and how dehydration is at the root of many medical conditions.
Twin brothers, Jorge and Felipe Correa, demonstrate how to prepare paella, and provide historical insight into this Spanish dish.
Felipe Correa shows how to prepare Bouillabaisse, which is a French fish stew. He also presents making croutons, as well as traditional rouille, which is made of bread crumbs, olive oil, garlic, saffron and cayenne pepper.
Californian, Candy Enns Healey Correa, renewed her wedding vows in Ojai, CA., today, with her husband, Felipe Correa, who is originally from Chile, South America. Felipe marked the celebration by wearing traditional Chilean formal attire. The occasion was especially heartfelt
Identical twins, Jorge Correa and Felipe Correa, speak with Our Ventura Host, George Alger, about their unique brotherhood. Although they look the same and sound the same, as would be expected, they have very different personalities.